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March Menu
March Menu
Blair Currier
Thursday, February 27, 2020

The Harvest of the Month for March is Maine Protein and we're featuring beef from Farmers Gate Market in Wales, Maine. We use their beef in our beef stew, beef chili, and even in our meat sauce.  This month we will feature it in our new Korean Beef Bowl.  For fun facts and recipes using Maine Proteins click this link HERE. For a printer friendly version (PDF) of this menu click this link HERE.